Cheddar Cheese Drop Biscuits

Here is the recipe for the biscuits, I was so hungry I forgot to take a picture of the ingredients! oops!

Oh well here ya go anyway.

You will need,

2 cups of flour

1 tbsp baking powder

1 tsp fresh chives

½ tsp garlic salt

½ tsp salt

¼ cups butter

¾ cup milk

¼ cup cheddar cheese, shredded (the older the cheddar the better!)

Heat the oven to 450 degrees. Grease a baking sheet. Mix flour, baking powder, chives, garlic salt, and salt. Cut in butter until you get small lumps. Mix in milk and cheese until just combined. Drop by the heaping spoonfuls onto cookie sheet.

Bake for 12-15mins until golden brown.

These are so light and fluffy and with a smear of butter... oh man!

Jen