I
am loving the weekly Farmers Market that is right near my apartment.
I
have gotten so many fresh tasty goodies.
Last
week I got a bag of baby new potatoes. I love new potatoes!
This
is hardly a recipe, but I just had to share my all-time favourite way to eat
baby new potatoes.
What
you need,
1
lb. new baby potatoes, washed and cut in half if they are bigger
1
tbsp. butter, I used salted, as usual
1
tbsp. chopped fresh dill
Salt
and Pepper to taste
In
a large pot of salted water, boil the potatoes over medium high heat until fork
tender, about 12 minutes.
Drain
the potatoes and place in a large bowl. Toss with the butter and dill then
season with salt and pepper to taste.
Eat
and Enjoy‼
I
suggest you make more than you think you are going to eat, because you are
going to eat more than you think you want to.
They
are soooooooooo creamy and buttery and the dill; oh the dill is just the best!
My
favourite!
Jen
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