I am going to visit my sister and brother in law this weekend;
I am so excited I can hardly stand it!
I feel like I can’t show up empty handed so I made them some cookies.
I decided on some classic M&M Cookies this time. They
are pure heaven, chewy on the inside and crisp on the edges and chock full of
mini M&M’s!
What you need,
1 cup butter, room temp
2 large eggs
1 cup granulated sugar
½ cup brown sugar
2 tsp. vanilla extract
2 cups all-purpose flour
1 tsp. baking soda
1 275g bag M&M Mini Baking Bites
(I used salted butter if you don’t add ½ tsp. salt)
Heat the oven to 350 degrees. Line a baking sheet with a
silpat mat and set aside.
In a large bowl cream the butter and both sugars together
until light and fluffy. Add in the eggs, one at a time until well incorporated.
Stir in the vanilla.
Sift in the baking soda and flour and salt if you are using. Mix until
well combined. Stir in the mini
M&M’s.
Drop the dough by the tablespoonful onto the prepared baking
sheet.
Bake the cookies for 8-10 minutes until just brown around
the edges but still a little soft in the center. I prefer a chewy cookie, if
you like yours a little crunchier you can cook them a minute or 2 longer
Let the cookies cool on the pan for 5 minutes before
transferring to a wire rack to cool completely. Store the cookies in an airtight
container for a week or in the freezer up to 3 months.
You really need to make a batch of these cookies like right
now! They are so amazing! I may have taste tested 1 or 5 of them. Hopefully my sister
likes them as much I did!
Enjoy!
Jen
My complete lack of will power will enjoy them! Please eat more so there will be less temptation!!!
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